Ground Turkey Casserole


From the kitchen of: America's Test Kitchen??
Review: */5
Recording this to try again. It came out pretty well the first time I had it at my parent's.

Ingredients:

1 lb Ground Turkey
1 can Cream of Chicken soup
3/4 cup uncooked rice
1 cup water
1 package frozen spinach

Directions:

1. In a dutch over, stir together all ingredients except turkey. Then add turkey (raw).

2. Cover, bake at 375 for 45 minutes

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